Easy Cranberry Brie Bites
Elevate your holiday appetizer game with these delectable Cranberry Brie Bites. This easy recipe yields 24 bite-sized treats, ready in just 20 minutes, making them the perfect addition to your Thanksgiving or Christmas gathering.For a festive and flavorful appetizer, look no further than Cranberry Brie Bites. In just 20 minutes, you can create a delightful combination of creamy Brie, tart cranberry sauce, and flaky pastry that will impress your guests. These bite-sized treats are an excellent choice for holiday parties, blending the richness of Brie with the tang of cranberry in a delightful pastry package.
Ingredients
- 1 sheet puff pastry thawed
- 4 oz Brie cheese cut into 24 small pieces
- 1/4 cup cranberry sauce
- Fresh rosemary or thyme for garnish optional
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry sheet and cut it into 24 equal squares.
- Apply some butter to the cupcake tray and lay each piece of puff pastry on the tray.
- Place a small piece of Brie and a small dollop of cranberry sauce in the center of each pastry square.
- Bake for about 12-15 minutes, or until they turn golden brown and puffy.
- Remove from the oven and let cool slightly. Garnish with fresh rosemary or thyme if desired. Serve your Cranberry Brie Bites warm.