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Easy Weeknight

Easy Cranberry Brie Bites

Elevate your holiday appetizer game with these delectable Cranberry Brie Bites. This easy recipe yields 24 bite-sized treats, ready in just 20 minutes, making them the perfect addition to your Thanksgiving or Christmas gathering.
For a festive and flavorful appetizer, look no further than Cranberry Brie Bites. In just 20 minutes, you can create a delightful combination of creamy Brie, tart cranberry sauce, and flaky pastry that will impress your guests. These bite-sized treats are an excellent choice for holiday parties, blending the richness of Brie with the tang of cranberry in a delightful pastry package.
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Servings: 24 bites
Course: Appetizer
Cuisine: American
Ingredients Method Video

Ingredients
  

  • 1 sheet puff pastry thawed
  • 4 oz Brie cheese cut into 24 small pieces
  • 1/4 cup cranberry sauce
  • Fresh rosemary or thyme for garnish optional

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. Roll out the puff pastry sheet and cut it into 24 equal squares.
  3. Apply some butter to the cupcake tray and lay each piece of puff pastry on the tray.
  4. Place a small piece of Brie and a small dollop of cranberry sauce in the center of each pastry square.


  5. Bake for about 12-15 minutes, or until they turn golden brown and puffy.
  6. Remove from the oven and let cool slightly. Garnish with fresh rosemary or thyme if desired. Serve your Cranberry Brie Bites warm.

Video