Elevate your holiday appetizer game with these delectable Cranberry Brie Bites. This easy recipe yields 24 bite-sized treats, ready in just 20 minutes, making them the perfect addition to your Thanksgiving or Christmas gathering.
Easy Cranberry Brie Bites
For a festive and flavorful appetizer, look no further than Cranberry Brie Bites. In just 20 minutes, you can create a delightful combination of creamy Brie, tart cranberry sauce, and flaky pastry that will impress your guests. These bite-sized treats are an excellent choice for holiday parties, blending the richness of Brie with the tang of cranberry in a delightful pastry package.
Why This Recipe Works
Cranberry Brie Bites are a hit at holiday gatherings because they’re quick to make, require minimal ingredients, and offer a balance of sweet and savory flavors. The warm, gooey Brie pairs perfectly with the zesty cranberry sauce, all encased in a golden, flaky pastry. These bites are easy to assemble, bake quickly, and will disappear from your appetizer platter in no time.
Recipe Ingredients
- 1 sheet puff pastry, thawed
- 4 oz Brie cheese, cut into 24 small pieces
- 1/4 cup cranberry sauce
- Fresh rosemary or thyme for garnish (optional)
Cook’s Tips for the Best Results
For perfect Cranberry Brie Bites:
- Use a good-quality puff pastry for the best texture.
- Adjust the cranberry sauce amount to your preference for sweetness.
- Garnish with fresh rosemary or thyme for a festive touch.
Frequently Asked Questions
Yes, you can certainly prepare the Cranberry Brie Bites in advance and refrigerate them. To ensure they have the best texture and flavor, bake them right before serving.
While Brie pairs wonderfully with cranberry sauce, feel free to explore alternative soft and creamy cheeses such as Camembert or goat cheese.
Absolutely! Homemade cranberry sauce can add a personal touch to the recipe, but store-bought sauce works perfectly as well.
Recipe Card and Video
Easy Cranberry Brie Bites
Elevate your holiday appetizer game with these delectable Cranberry Brie Bites. This easy recipe yields 24 bite-sized treats, ready in just 20 minutes, making them the perfect addition to your Thanksgiving or Christmas gathering.
For a festive and flavorful appetizer, look no further than Cranberry Brie Bites. In just 20 minutes, you can create a delightful combination of creamy Brie, tart cranberry sauce, and flaky pastry that will impress your guests. These bite-sized treats are an excellent choice for holiday parties, blending the richness of Brie with the tang of cranberry in a delightful pastry package.
Ingredients
- 1 sheet puff pastry, thawed
- 4 oz Brie cheese, cut into 24 small pieces
- 1/4 cup cranberry sauce
- Fresh rosemary or thyme for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry sheet and cut it into 24 equal squares.
- Apply some butter to the cupcake tray and lay each piece of puff pastry on the tray.
- Place a small piece of Brie and a small dollop of cranberry sauce in the center of each pastry square.
- Bake for about 12-15 minutes, or until they turn golden brown and puffy.
- Remove from the oven and let cool slightly. Garnish with fresh rosemary or thyme if desired. Serve your Cranberry Brie Bites warm.
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